In the world of exotic Middle Eastern delicacies, Iranian cooking offers its rich flavors and aromas that transport you to the country's heart. Iranian cuisine lies in the aromatic recipes, a traditional of spices, herbs, and textures, create these special tastes that are tantalizing, irresistible.
One of the most distinctive Iranian technologies is the use of authentic, traditional clay ovens, or the clay pot cooking. This gradual, careful heat method coaxes natural flavors from beef ingredients and transforms a warm earthy flavor طرز تهیه قورمه سبزی خوشمزه و جا افتاده to every dish. the grill meats and freshly baked breads are what people eat on daily basis, and the tanoor is your cooking companion. Every dish cooked is good by default.
Another essential technique in Iranian aromatic Persian breakfast is the use of saffron-infused fine cooking technique.